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OLD HARBOUR BAY · JAMAICA

Escovietch, the way Deeda made it.

Heritage Jamaican fish — escovietch, steam fish, festival and bammy, cooked the way three generations have.
CAUGHT FRESH, COOKED TO ORDER
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A FAMILY RECIPE FROM OLD HARBOUR BAY
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TAKE OUT
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CATERING
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From the bay to the table.

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Escovietch Fish                                      
Whole fish fried crisp and steeped in a bright, peppery vinegar escovietch with onion, carrot and scotch bonnet. 
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Steam Fish                                                 
Fresh whole fish steamed with okra, pimento and a touch of butter, in a light coconut broth.
Festival & Bammy                                     
Sweet fried festival dumplings and golden cassava bammy — the perfect side.
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OUR STORY

A fishing village, on a plate.

Tresi's Eats grew from the waters of Old Harbour Bay, where our family has fished for generations. Today the same recipes — escovietch, steam fish, festival — are cooked by the daughter who learned them at her mother's side.

CATERING & EVENTS

Bring the bay to your table.

From Friday night dinners to small gatherings — heritage Jamaican cooking, catered with care.
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Order online or WhatsApp us with your order details!
+1 (876) 000 - 0000

 
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Tresi's
ESSENCE & EATS

Luxury Turkish linens and heritage Jamaican cooking — from Türkiye to the shores of Jamaica.

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© 2026 TRESI'S ESSENCE & EATS
@TRESISESSENCENEATS
KINGSTON, JAMAICA  ·  ISTANBUL, TÜRKIYE
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